thanksgiving
Please click on our RESERVATIONS link to make a reservation for your Thanksgiving. We are offering multiple two hour seatings from 1pm-8:30pm! Please take a look at the $95 3-Course Thanksgiving Menu below (tax & gratuity not included, $45 for kids under 12).
We can also prepare vegan dishes upon request. Please note menu may change due to availability.
$95 3-COURSE THANKSGIVING DINNER
starters
roasted oysters
breadcrumbs, chiles, garlic, lemon & thyme
crispy baby artichokes
baby arugula, shaved parmesan & lemon
calabrian chile & sage-walnut pesto
burrata & autumn squashes
honeynut & delicata squashes, brussels sprouts,
calabrian chile & sage-walnut pesto
celery root, maple & bacon
day boat scallops
maitake mushroom, roasted sunchoke, brussels,
celery root, maple & bacon
tajarin, chanterelle & truffle
winter black truffle & parmesan
entrees
roasted & braised turkey
traditional stuffing, cranberry & gravy
sesame, miso, fresh herbs & lemon
roasted cauliflower
chickpea fritters, roasted cauliflower puree,
sesame, miso, fresh herbs & lemon
ginger & duck jus
spiced duck breast
chanterelles, parsnip, wild rice, seckel pear,
ginger & duck jus
kurri squash, puffed barley & bordelaise
filet mignon
roasted sunchokes, caramelized brussels sprouts,
kurri squash, puffed barley & bordelaise
& celery root veloute
scottish salmon
fingerling potato, truffled savoy cabbage
& celery root veloute
desserts
maple panna cotta
lemon curd & fresh berries
pecan bar
caramel sauce & vanilla ice cream
& marshmallow
fallen chocolate souffle
espresso ice cream, hazelnut crunch
& marshmallow